Very nice experience. SOL Mexican Cocina - Newport Beach is rated 4.4 stars by 1800 OpenTable diners. Frats were seated in the back in the dark where they belonged and us beautiful people remained in our seats.Speaking of which, won't eat outside in the parking lot again. The service was slow. Full of flavor, the corn tortilla was unbelievable. Our server quickly brought drinks. Restaurant was not crowded at all. If you order a single, they charge for the trio. We had made reservations both by phone and on OpenTable. La comida es muy fresca aquí. ¿Quieres ver las traducciones automáticas? (The place probably seats no more than 15-20 people) I have kept this place a secret since my first time about 2 years ago. 4/5 stars because of service. Copyright © 2020 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Buenos sabores no grasos. We live super busy lives and rarely get the chance to step away from jobs and kids to go for a date. It was 2:30 pm, so I can't say that it was a busy mealtime and the place had few guests. Google no se hace responsable de ninguna garantía relacionada con las traducciones, expresa o implícita, incluida cualquier garantía de precisión, confiabilidad y cualquier garantía implícita de comerciabilidad, adecuación para un fin específico e incumplimiento. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. We had a reservation. Good food. Fried fish tacos were stingy on the fish, but still very tasty. We didn’t see our waiter much. Special Offers & Promotions. The drinks were awesome, most of the food was very good. Our waitress was phenomenal and made it an extra special night. If we had a different waitperson who was more attentive, we’d definitely come back. Luckily we were not in a hurry. Gracias. Please fix the reservation times and don’t screw up date nights. We split an appetizer which was excellent: Chorizo & Mushrooms Con Queso. Full of flavor, the corn tortilla was unbelievable. Note: your question will be posted publicly on the Questions & Answers page. Niko was our waiter and he was great. The food was great and the service was also great. Plenty of parking. 251 Pacific Coast Highway. Hopefully don't have to ever see Pit Bull again unless he undergoes major customer service training which would likely take years for him to learn anything. Sadly our waiter didn’t ask how we wanted our eggs prepared on our brunch items. The salsa and bean dip with pumpkin seeds were delicious too. ¡Guauu! Esta será una parada obligada en los viajes a Newport / Laguna. Is SOL Mexican Cocina - Newport Beach currently accepting reservations? I think the ambience is great and the food is good. Explore menu, see photos and read 1789 reviews: "Great experience." Surely they knew we were coming...What's the point of making reservations? it’s unusual. Waiters was short or something ? The service was slow. You know your partner allows customers to make reservations after or close to when the kitchen closes and you didn’t call us to inform that even if we arrived on time we wouldn’t be served?? Birthday. Went to celebrate with a friend, despite having a reservation made nearly a week in advance the hostess couldn’t find it. Cold beer. Once I found proof of the reservation and showed it to her there was absolutely no effort in accommodating the reservation with a better table. Due to local restrictions, this restaurant may not be accepting reservations at the moment. Offered us a free appetizer. I don't understand the point, other than to have the customer pay more and get less.On to the tacos, they were good, but not outstanding. COVID update: Sol Grill has updated their hours, takeout & delivery options. people had a view of the water and marina, we did not. We offer live music every Tuesday night from 6:30 to 10:30 pm, Saturday night from 8:00 to 11:00 pm, and Sunday Brunch from Noon to 3:00 pm. Now's the time to support your favorite restaurants. I absolutely loved my waitress she felt like my friend! It was really bad. Had a vegan ‘popcorn’ cauliflower taco and a vegan BBQ seitan taco, along with a pineapple Serrano margarita. Our waiter told us that Sol had the best margaritas and tacos, so I ordered both. Music was a bit loud to hold a conversation. Me gustó que los menús fueran los menús originales sin papel, auténtica vajilla de plata. What?! Usually love this place! I've had much better Mexican food, service and drinks elsewhere. Raw fish ceviche with fresh lime & orange, habanero chiles & tropical fruit, avocado, cucumber & pico, served in a tall glass with sweet potato & red beet chips, Salted peanuts, with sweet/hot chipotle syrup & cilantro sprigs, served with tostadas, Creamy corn soup with vegetables, lobster broth & wine, finished with buttered baja stone crabmeat, Homemade chicken soup with roasted tomatillo, chipotle, chicken, melted cheese, diced avocado, fried tortillas, onion & cilantro, lime & epazote, Handmade beef & bacon albondigas in a large bowl of house-made broth with diced vegetables & kale, served with shredded cabbage, pork chicharrones, Chipotle shrimp & grilled corn on arugula with lemon & cotixa cheese, Tequila vinaigrette, mango, avocado, cucumber, cilantro, pepitas & red onion, Avocado-caesar dressing, mexican cheese, pico, nopales, almonds, beans & avocado, Tuscan kale and baby spinach with light citrus dressing, tossed with quinoa, mango, pepitas, cranberry, cotixa cheese & crisp vegetable 'croutons', Romaine salad with TJ ceasar dressing, cotixa cheese, green olives & garlic toasts, topped with grilled shrimp & sliced avocado, Roast beets, watermelon cubes, queso fresco, red onion & arugula tossed with lemon-basil vinaigrette, with salted pepita brittle, Single taco, served ala carte. http://www.solcocina.com/. Nuestro favorito (los 3 que tenían Tacos) fue el Taco Dorado de Camarones y el Agave a la Parrilla - Camarones Chile. 200 Columbine St #110. They were all delicious. I liked that menus were the original no paper menus, real silver ware. Our favorite (all 3 who had Tacos) was the Shrimp Taco Dorado and the Grilled Agave-Chile Shrimp. Todo lo que teníamos era excelente, ¡pero específicamente los tacos de pescado! Unfortunately, they could not accommodate us. Para la cena, 3 de nosotros comimos tacos: camarones con chile agave a la parrilla, costillas cortas y maíz azul, taco dorado de camarones, taco de bistec con ajo y chuletón y taco bufalada. Todo fue excelente y un restaurante que debemos y volveremos a visitar. Thank you. This place does not disappoint. We offer both self parking adjacent to the restaurant and complimentary valet parking as you arrive. El músico tocó muchas canciones de Santana. Por no ser auténtico disfrutarás de los deliciosos sabores y condimentos de la comida. She apologies and let us know that it’s a known issue and they’re trying to fix it. Three tacos, guacamole, 1 beer and 1 coke set us back $50 plus tip. Served 'wet' - $1.50. We had a lovely dinner, happy waitress, easy valet parking, great meal and margaritas. I wish I would have grabbed our waiter’s name.

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